FORMAN

How To Set Up The Cafe Tables And Chairs?

With the steady improvement of living standards, coffee is nowadays very popular among the public, which is a kind of place with a more quiet atmosphere. However, a clearly positioned restaurant should allow customers to take a look at the store’s decoration and seating settings, you can feel out a store’s dining category and quality tone. It is important to match the layout of the cafe table, and the choice of the structure of the location is also the key to creating the atmosphere of the cafe.

High tables also have the advantage of making the whole space more relaxed and casual, which brings a positive impact on the overall atmosphere of the cafe and the expectations of the guests. It also has an effect on the acoustics of the space, making the echoes weaker. If you set up a high table for sharing, think about what kind of expectation it will bring to the guests – for the type of service and product offerings. Because the whole atmosphere of the cafe becomes more relaxed.

coffee table

If you walk into a cafe and sit down, and there are at least two coffee tables between you and the bar, that means the restaurant is primarily a dine-in establishment, and whether or not that’s the case, the table arrangement suggests it. If you want to open a dine-in oriented cafe, then the bar should be located as close to the entrance as possible, or at least convenient for customers to be able to walk directly to the bar, otherwise it will become an obstacle for customers to enter the store.

When placing dining tables and chairs, you have to remember to consider the actual area it occupies. A set of tables and chairs does not just take up the area of a table and two chairs, but the area needed to pull the chairs backwards should also be taken into account. Depending on the size of the different tables and chairs, a rough calculation also requires almost 3 meters. And, the area behind the space occupied by the pull chairs should also be taken into account, which is the walkway, so that the calculation down the area of the hall surface is not much left. Professional designers should take these factors into account when designing soft furnishings, but I have still been to many cafes, the guest seating area is not carefully laid out, resulting in the entire space is crowded and uncomfortable.


Post time: Oct-31-2022